在家做中式传统点心沙琪玛【曼食慢语】*4K

▋Introduction Shaqima is a traditional Chinese snack which has been popular over China. Today I made two flavors for you: one is a sweet and soft traditional flavor, the other is nougat flavor with milky fragrance, and I Also cracked the secret recipe of the restaurant chef. Use them to entertain guests or children, it must be very popular. *The subtitle can be turn on in the lower right corner of the video. Click on Settings → Subtitles → Auto Translate to get English subtitles. ▋ Related Video Milk Custard:   • [Eng Sub]Milk Custard 年后消食小甜品,来一碗老北京奶酪吧!【曼...   Eng Sub:   • [Eng Sub]雪蒸糕【曼食慢语】第二季第14集 *4K Steamed Rice...   ▋Recipes Noodle: 180g plain flour 1/2 tsp baking powder 1/4 tsp salt 1/2 tsp baking soda 2 eggs 3 egg yolks Traditional flavor: 100g maltose 100g caster sugar 50ml water Nougat flavor: 60g butter 200g marshmallow 60g milk powder 2 tsp toasted black sesame 50g shelled pistachios ▋ Related Album Asian Cuisine Recipes:   • [Eng Sub]梦幻咖喱蛋包饭 Curry Omurice【曼食慢语第93集】   Chinese Cuisine Recipes:   • [Eng Sub]砂锅红烧肉 Chinese Braised Pork Belly ...   ————————————————————————— Taobao online shop:曼食慢语 Weibo:@Amanda的小厨房 Wechat:amandatastes Facebook:   / amandatastes   Instagram:   / amandatastes  

One Chicken, One Egg, and a Whole Table of Hometown Flavors|Chicken and Egg Recipe Collection【滇西小哥】
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One Chicken, One Egg, and a Whole Table of Hometown Flavors|Chicken and Egg Recipe Collection【滇西小哥】

What Do Koreans Make with Sweet Potatoes?!
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What Do Koreans Make with Sweet Potatoes?!

呐做人呢,我建议你和麻酱火烧学一学~How to make Chinese biscuits with Tahini filling丨曼食慢语
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呐做人呢,我建议你和麻酱火烧学一学~How to make Chinese biscuits with Tahini filling丨曼食慢语

Sachima | No water! Simple ingredients! Accurate time of deep-frying! Demould easily!
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Sachima | No water! Simple ingredients! Accurate time of deep-frying! Demould easily!

Home made ShaQima。自制沙琪玛,做法简单,香甜酥脆,比外面买的还好吃!
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Home made ShaQima。自制沙琪玛,做法简单,香甜酥脆,比外面买的还好吃!

How to cook yummy pork dishes for Nhi, Tuyet & Khoi and harvest vegetables to sell with single mom
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How to cook yummy pork dishes for Nhi, Tuyet & Khoi and harvest vegetables to sell with single mom

我敢说这是全网最详细的葱油面教程
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我敢说这是全网最详细的葱油面教程

The Chinese New Year Reunion Dinner of 2023 Year of the Rabbit 天南海北寻乡味,重逢团圆2023年夜饭 |曼食慢语
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The Chinese New Year Reunion Dinner of 2023 Year of the Rabbit 天南海北寻乡味,重逢团圆2023年夜饭 |曼食慢语

美食台 | 清宮劇裡的沙琪瑪,在家做好簡單!
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美食台 | 清宮劇裡的沙琪瑪,在家做好簡單!

丈夫突然怪病纏身,醫生束手無策,視頻捕捉到畫面竟然是妻子在給水裡“加料”
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丈夫突然怪病纏身,醫生束手無策,視頻捕捉到畫面竟然是妻子在給水裡“加料”

经典点心【沙琪玛】老北京传统小吃系列之五
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经典点心【沙琪玛】老北京传统小吃系列之五

★ 薩琪瑪 瑪仔 簡單做法★ | Sachima Chinese Caramel Squares Easy Recipe
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★ 薩琪瑪 瑪仔 簡單做法★ | Sachima Chinese Caramel Squares Easy Recipe

Caramelised Egg Fritters ( Sa Qi Ma ) 萨其马/沙琪玛
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Caramelised Egg Fritters ( Sa Qi Ma ) 萨其马/沙琪玛

I learned this trick at an expensive pastry shop ❗️The simplest recipe ever!
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I learned this trick at an expensive pastry shop ❗️The simplest recipe ever!

[Eng Sub] 蛋黄莲蓉月饼【曼食慢语第113集】 Mooncake, cantonese style
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[Eng Sub] 蛋黄莲蓉月饼【曼食慢语第113集】 Mooncake, cantonese style

State Banquet Master Chef – Making Shaqima at home, soft and sweet. Exclusive recipe revealed!
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State Banquet Master Chef – Making Shaqima at home, soft and sweet. Exclusive recipe revealed!

制作超简单,不用烤箱,即吃即做,咸甜可口的紫薯咸蛋黄月饼 - Purple Yam Mooncakes
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制作超简单,不用烤箱,即吃即做,咸甜可口的紫薯咸蛋黄月饼 - Purple Yam Mooncakes

【English】Saqima making process
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【English】Saqima making process

想要零失败做出儿时味道的萨其马,必须要注意的几个细节!
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想要零失败做出儿时味道的萨其马,必须要注意的几个细节!

過了60歲雙腿無力?醫師緊急提醒:這3種「隱形殺手」正在掏空你的肌肉、引發高血糖!改吃5種平價增肌菜,高效補蛋白,告別腿軟、預防肌肉少症!#健康隨筆#健康随笔
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過了60歲雙腿無力?醫師緊急提醒:這3種「隱形殺手」正在掏空你的肌肉、引發高血糖!改吃5種平價增肌菜,高效補蛋白,告別腿軟、預防肌肉少症!#健康隨筆#健康随笔