【たいめいけんのオムライス】3代目オーナーシェフ、茂出木シェフから学ぶ、「技」がポイントのオムライス！！（練習必要です！）

Make your home cooking taste like a pro! Learn how to make a delicious dish from professional chefs. If you like this video, please click the "Like" button and subscribe to our channel. This time, Chef Modegi, the third-generation owner and chef of Taimeiken, a Japanized western dish restaurant established in 1931 and has been loved by people in Nihonbashi, Tokyo for over 90 years, showed us how to make an omurice with simple ingredients but requires a high level of skills. Ingredients (for 2 servings) 2 slices of ham a half onion 6 eggs salt, to taste white pepper, to taste 4 tbsp ketchup 2 tbsp and 1 tsp butter 200g rice Please watch the video over and over, and master this omurice recipe! Taimeiken https://www.taimeiken.co.jp/ Gourmet Studio FOOVER https://foover.jp/​ Business inquiries: [email protected] YouTube Channel [ENG Version] https://bit.ly/37jsAoA​ 　■Instagram 　　  / gourmetstud...​   　■Twitter 　　  / foover_official​   　■Facebook 　　  / ​   　■Pinterest 　　https://www.pinterest.jp/foover0034/​ 　■CHEF★DELI 　　https://cuisine-kingdom.com/chefcolla... CUISINE KINGDOM https://cuisine-kingdom.com/​ Our cooking channel introduces friendly recipes and 'HOW TO COOK' tutorials directly shown by professional chefs in Japan - presented by Gourmet Studio FOOVER and CUISINE KINGDOM. #Omurice #Taimeiken #Yoshoku