Lo Shakerato secondo Campari: l'unico cocktail con un solo ingrediente

Camparino is a bar that has shaped the history of the Italian aperitif, well beyond Milan city. Founded in 1915 by Davide Campari himself, this bar is responsible for several inventions in the world of mixology, including the first and only single-ingredient cocktail, the shakerato. Tommaso Cecca, now the mind and face of the Milanese venue, reconstructs the history of the Camparino and the shakerato, then turns the spotlight to two young bartenders—Francesco Polo of Carico Milano and Nicola Romiti of Doping Bar—and their tributes to this icon of Italian drinking savoir-faire. In collaboration with In collaborazione con il Consorzio Tutela Aceto Balsamico di Modena IGP (Consortium for the Protection of Balsamic Vinegar of Modena IGP) https://www.consorziobalsamico.it/?la... Not familiar yet with the book Aperitivo? Visit the shop, browse the indexes, discover the more than 100 professionals involved and the recipes that are the protagonists of this great Italian ritual: https://shop.vertical.it/en/collectio... Also watch the episode dedicated to the history and recipe of the Negroni Sbagliato inside Milan Bar Basso:    • Negroni Sbagliato: storia e ricetta origin...   Visit: http://italiasquisita.net/ Shop: https://shop.vertical.it/ Follow us on:   / 147031685608     / italiasquisita     / italiasquisita   Contact us: [email protected]