ทาร์ตพุดดิ้ง Pudding Tart แป้งทาร์ตกรอบ พุดดิ้งไข่สุดนุ่ม หอมเข้มข้น พาทำทาร์ตพุดดิ้งครีมสดสามรสชาติ

♥️Don't forget to subscribe for new videos♥️ Follow our page here:   / ครัวสามหมี-104286990940341   Watch other videos here:    / @threebbears   🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 🍮'Pudding Tart' is similar to an egg tart, and it's so delicious (a million times!). The tart shell is crispy and when eaten with the pudding, it's so soft and fluffy! It's so delicious!🤤 The rich flavor is like spilled milk. When eaten chilled, the tart becomes incredibly crispy. The pudding is chewy like Nama dessert. P.S. In this video, I used Rich's Dessert Garnish whipped cream to make the pudding. Let me just say that! If the product isn't good enough, you can't make beautiful desserts. ...See how beautiful they are in the video! 😆 ☘️☘️☘️☘️☘️☘️ 🔥🔥🔥Read before making them🔥🔥🔥 1. This recipe makes 10 pudding tarts. 2. The desserts can be stored outside the refrigerator for 1-2 days, or in the refrigerator for 7 days. 3. Unbaked tart cups can be frozen for up to a month. 4. Pudding cups, unused, can be frozen for up to a month. 5. White cupcake cups, size 5040. 6. 1-pound, low-profile cardboard box with window (the video says 2-pound). Sorry.) 7. Whipped cream from Rich's. They sponsored me. 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 🌈Ingredients: 10 tart doughs, 50g per cup 135g salted butter 65g powdered sugar 255g cake flour 3 egg yolks (51-57g) 🧈Add 1/8 teaspoon salt to unsalted butter 🧈Icing sugar, granulated sugar, or baking sugar can be used instead. 🧈Any size egg yolk Similar weights 🌈Ingredients: 10 cups of pudding 50 grams of fresh milk 300 grams of whipping cream 75 grams of sugar 1 tablespoon of vanilla extract 7 egg yolks (119 grams) 🥧If using unsweetened whipping cream, add 50-70 grams of sugar. 🥧For green tea, add 14 grams of green tea powder (dissolved in the milk first) per 10 cups. 🥧For chocolate, add 14 grams of cocoa powder and 1 1/2 teaspoons of coffee powder per 10 cups. Method: See the video Preheat oven to 210°C, bake at 200°C for 20 minutes. 🌿🌿🌿🌿🌿🌿 Ingredients used in the video: 1. Rich's Dessert Garnish Whipping Cream 2. Purple Bell Cake Flour 3. Orchid Butter 4. Barry Cocoa Powder 7. Japan Matcha Green Tea Powder No. 1 50g ☘️☘️☘️☘️☘️☘️ 10 pieces warm oven210°c ,bake200°c, hotter at top-bottom 20 minute 🌈Ingredient : Tart 135g salted butter 65g powdered sugar 255g cake flour 3 yolk (51-55g) 🧈Unsalted butter, add 1/8 teaspoon of salt. 🧈icing sugar, blended sugar, baking sugar can be used 🌈Ingredient : Pudding 50g fresh milk 300g whipped cream 75g sugar 1tbsp. vanilla extract 7 yolk (119g) 🥧Use unsweetened whipped cream to add sugar 50-70g. 🥧Green tea flavor, add 14 grams of green tea powder. 🥧Chocolate For flavor, add 14 g cocoa powder and 1 1/2 tsp coffee powder. ............................................................................. 🙏Please feel free to share the recipe. I'd be very grateful. Please add credit to the Three Bears Kitchen channel to support Pui.🙏 #ThreeBearsKitchenChannel #ThreeBearsKitchen #PuddingTart #EggTart #ChocolateTart #GreenTart #PuddingTart #TartCrust #EggPudding #ThreeBearsKitchenDesserts #RichWhippingCream