Тайната на перфектния ОГРЕТЕН: Патладжан, картофи и пухкава заливка

Hello, dear people! Today on "The Magic of Cooking with Dari," we will prepare an incredibly tasty and juicy eggplant and potato gratin. This recipe is something between a vegetarian moussaka and a classic gratin – with a rich tomato sauce, a hearty topping, and lots of flavor! INGREDIENTS: 1.200 kg potatoes 1.200 kg eggplant 150 ml oil 250 ml fresh milk 4-5 eggs (depending on size) 2 tbsp natural starch 1 onion 4-5 cloves garlic 1-2 red peppers 1/2 bunch parsley 2 tbsp tomato paste ** canned tomatoes ** 1 cup water ** 200-300 g mozzarella ** salt ** black pepper ** paprika. #gratin #eggplant #potatoes #recipe #meatfree #themagicofcooking #homemadefood #delicious