НАЙ-МЪРЗЕЛИВИТЕ пълнени чушки с ориз – вкусът ще ви изненада!🥘

In today's video, I present to you an extremely seasonal recipe – Stuffed Peppers with Rice Turkish-style. What makes this recipe special is the way the filling is prepared. There is no pre-frying or sautéing of the ingredients here – everything is mixed raw, which makes the process incredibly quick and easy! ⏱️🥘 You will see how a spice unusual for our geographical area (cumin) gives the vegetarian peppers a unique and rich flavor. The recipe is perfect for hot summer days when we want something tasty but don’t feel like spending hours by the stove. INGREDIENTS: 10 peppers 1 and 1/2 cups of rice 1 large onion 2 garlic cloves 1/2 bunch parsley dill 1 tbsp tomato paste (1/2 cup hot water) 1 tsp salt, 1 tsp paprika, 1 tsp cumin, 1/2 tsp black pepper. For the sauce: 1/2 cup olive oil, 3 cups hot water (add more if needed), 1 tbsp tomato paste, 1 tsp salt. Bake for 1 hour at 200-210 degrees, covered with foil. #stuffedpeppers #recipes #cooking #turkishcuisine #vegetarianpeppers