Turning My Garden Squash into the Coziest Soup
Come make cozy garden squash soup with me. I used fresh squash from my garden, sautéed onions and garlic, chicken broth, half and half, salt, pepper, a little nutmeg, and a touch of cinnamon for warmth. This is a simple, comforting homemade soup for a slow day at home — creamy, savory, and made with what I had on hand. Thank you for watching, and thank God for the harvest. 🤍
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