Montanare napoletane o pizzelle fritte | Il Mondo di Antonietta Polcaro

In the vast and rich Neapolitan culinary tradition, Montanare are a true delight. These small fried pasta discs, topped with simple, flavorful ingredients, are a beloved dish for generations of Neapolitans and beyond. Montanare, with their ancient origins and traditional preparation, fully embody the spirit of Neapolitan cuisine: simplicity, authenticity, and flavor. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐢 𝐩𝐞𝐫 6 𝟔 𝐩𝐢𝐳𝐳𝐞. 130 𝐠𝟑� 📌500 g flour 0 or 00 max 11% protein 📌300 g fresh tap water 📌6 g fresh brewer's yeast or 2 g dried yeast 📌12 g salt 𝐏𝐞𝐫 𝐜𝐨𝐧𝐝𝐢𝐫𝐞👇 📌400 g tomato sauce 📌50 g grated Parmesan cheese 📌to taste Basil 𝐒𝐜𝐨𝐩𝐫𝐢 𝐥𝐚 𝐫𝐢𝐜𝐞𝐭𝐭𝐚𝐭𝐚👇 https://www.antoniettapolcaro.it/mont... Follow us on social media: 🔵Facebook   / mondoantoniettapolcaro   🟣Instagram   / antoniettapolcaro   ⚫Tik Tok https://www.tiktok.com/antonietta_pol... ------------------- Click the bell to receive a notification when I post a new video. 00:03 Intro 00:07 Ingredients #montanare #easyrecipes #pizza