Jak zrobić ser mozzarella w domu

Mozzarella is one of the most famous and popular cheeses. In one of the videos on my channel you can see how to make mozzarella cheese in less than 30 minutes by souring milk with citric acid. In this video, I will show you how to make mozzarella traditionally, i.e. by acidifying the milk with bacteria. For production I used: -10l of pasteurized milk at 65 ° C for 30 minutes thermophilic cultures according to dosage: Streptococcus salivarius subsp. thermophilus Lactobacillus delbrueckii subsp. bulgaricus Lactobacillus helveticus -2ml of calf rennet Support my channel    / @domowyser