不愧是奶奶做的超澎湃！七千元頂級食材vs主廚百元義大利麵，誰會勝出？$265 vs $18 Spaghetti & Meatballs｜平價奢華大對決｜Vogue Taiwan
Pro chef Frank Proto from The Institute of Culinary Education and home cook Beth are swapping ingredients and hitting the kitchen. We set Beth up with all of the supplies she’d need to make Chef Frank’s extremely luxe $265 spaghetti and meatballs recipe while sending her more modest $18 worth of ingredients back the other direction. Watch and find out whose spaghetti and meatballs comes out on top.
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$116 vs $11 Ramen: Pro Chef & Home Cook Swap Ingredients ｜Vogue Taiwan
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義大利麵入門攻略不藏私！如何做出超完美的紅醬肉丸義大利麵？超詳細料理做法一次看！｜美食公道伯｜GQ Taiwan
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Eating Steak Every Day Changed My Body!#SteakScience #CookingHacks #DatingTips
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$500 vs $16 Steak Dinner: Pro Chef & Home Cook Swap Ingredients｜Vogue Taiwan
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【美國家人VS台灣罐頭！】首次挑戰「紅燒鰻」與「香肉醬」🥫 外國人懂颱風天的美味嗎？🇹🇼
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在家開義大利麵店！從麵團開始揉做出純麵條、包餡款29種義大利麵How to Make 29 Handmade Pasta Shape With 4 Type Dough｜科普長知識｜GQ Taiwan
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Japanese Food - The BEST OMELETTE OKONOMIYAKI! Teppan Dining By The Way Tokyo Japan
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Design Engineer Tests $600 & $25 Blenders | Epicurious
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深入亞馬遜森林野外過夜！被不明生物咬到全身大過敏
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$162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients｜Vogue Taiwan
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榴槤、鳳梨一次輕鬆解決！學會「切水果」成為暖男的第一步 How To Slice Every Fruit｜科普長知識｜GQ Taiwan
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美國傳奇主廚二代正式接班！米其林二星餐廳的真實日常 從源頭開始打造食材竟有「專屬飼養」肉商？｜美食公道伯｜GQ Taiwan
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Unbelievable Cooking Skills!! Most Insane Korean Street Food Masters Top 3 / Korean street food
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How To Use Every Utensil | Method Mastery | Epicurious
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天才厨师被餐馆老板陷害，一气之下摆地摊，没想到队伍排了两条街！一口气看完《三星营养午餐》
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【竟然連熔岩蛋糕都能做！？】美國人驚呆了🤯 一天三餐全靠大同電鍋🇹🇼
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早餐來份咔啦雞腿堡！高級、平價食材哪個更好吃？ $151 vs $19 Fried Chicken Sandwich ｜平價奢華大對決｜Vogue Taiwan #好家在我在家 #宅料理
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