"Paella & beyond" by Ignacio Hernandez (Valencia)
A casual and very friendly cook-out amongst three of our members, highlighting that Spanish's passion for rice goes far beyond the internationally acclaimed Paella. Share this relaxed celebration of rice with them and learn three recipes from three different regions of Spain, perfect for those Australian get-togethers! Event sponsored by The Spanish Embassy in Australia.
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“Alta cocina de Barrio” with Chef Marco Valcarcel, from Bar Lourinha
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