BROWNIE SIN GLUTEN / SIN TACC

Description Remember to subscribe if you want to be aware when a new recipe comes up. You will also find more tips on my social networks: INSTAGRAM:   / ines_cocina5   FACEBOOK:   / inescocina5   Any questions you have do not hesitate to send the query. STRAIGHT: Gluten-free brownies (well moist) •Ingredients 👉🏼150 gr chocolate eagle 👉🏼3 eggs 🥚 👉🏼100 g of butter 👉🏼75 g cornstarch 👉🏼25 gr of Premix 👉🏼2 kn of baking powder 👉🏼240 gr of sugar •Preparation 👉🏼 microwave the chocolate with the butter. 👉🏼 Beat the eggs to the letter with the sugar, then mix both preparations with enveloping movements and add the dry ones (previously sifted) ... integrate well, and take to the oven under 170 degrees for 25 minutes .. EYE control the cooking, it's key. Obviously they can add chopped almonds, chopped nuts, pistachios, white chocolate chips, etc ... to suit each one, they can use it to assemble the Brownie cake, or make alfajores with an exquisite chocolate bath, they have endless options and one richer than the other, I only made squares for dessert.