【Tempura technique】How to fry beautiful tempura, explain 1 easy method

Thank you for watching AIZEN TEMPURA CHANNEL. This time, we will explain about "base flour" which is very important part in tempura. Basically the same powder as the batter is used, so violet flour is used in the video Flouring serves to connect the ingredients to the batter. If there is no base flour, the batter will peel off due to the water evaporation of the ingredients and the batter, and the ingredients will be burned. It takes a little time to fry the tempura nicely, but please try powdering it. We'll sure it will be a satisfying fried tempura. #tempura #howtofry #japan