CHEESECAKE de GUAYABA | cocina práctica con Nancy Miroslava
Prepare this delicious guava cheesecake that will delight your palate. All you need is: 750 g of guava 1 can of evaporated milk (350 ml) 1 can of condensed milk (350 ml) 1 package of Maria cookies (170 g) 1 stick of butter (90 g) 1 stick of cream cheese (200 g) 3 tablespoons of gelatin (45 g) 1 pinch of ground cinnamon 1 pinch of salt 1.5 liter pan of your choice For the top: 1 tablespoon of gelatin 1 1/2 tablespoons of sugar Let's get to work and delight your palate!

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