This Zucchini Flatbread Has ZERO Flour (And Tastes Better Than Bread)

This zucchini flatbread has zero flour, yet it's soft, hearty, and honestly tastes better than regular bread! It's packed with veggies and comes together in one bowl — no mixer, no fuss, just a simple, healthy recipe you'll want to make again and again. We start by whisking eggs with salt and pepper, then folding in grated zucchini and green onion for a light, flavorful batter. Once cooked into golden little flatbreads, we fold them around a creamy, crunchy filling of celery, cucumber, ham, cheese, and yogurt — a wonderful mix of textures in every bite. It's a perfect light lunch that's easy on the stomach and big on flavor. Ingredients you'll need: Eggs Salt and pepper Zucchini Green onion Celery Cucumber Ham Cheese Plain yogurt I'd love to know what you think of this one — let me know in the comments if you give it a try! And if you're enjoying these simple, healthy flatbread recipes, please give this video a thumbs up and subscribe for more coming your way. 💛