15-Minute Shrimp Skillet Dinner | Perfectly Seared & Easy

This 15-minute shrimp skillet dinner is a quick and easy shrimp recipe made with olive oil, garlic, paprika, salt, and black pepper. The shrimp are perfectly seared in a hot skillet until golden, juicy, and tender. This easy shrimp skillet recipe is perfect for busy weeknights, last-minute dinners, or whenever you need a fast seafood meal with simple ingredients. Serve it with rice, roasted potatoes, pasta, vegetables, or a fresh salad for a complete dinner for two. Ingredients 1 lb large shrimp, peeled and deveined Salt and black pepper, to taste 1 teaspoon garlic powder 1 teaspoon paprika, or your preferred seasoning 1–2 tablespoons olive oil How to Make This 15-Minute Shrimp Skillet Pat the shrimp completely dry, then season with salt, black pepper, garlic powder, and paprika. Heat the olive oil in a large skillet over medium-high heat. Add the shrimp in a single layer and sear for about 2 minutes on the first side and 1–2 minutes on the second side, until golden, opaque, and fully cooked. Serve immediately with your favorite side. #ShrimpSkillet #ShrimpRecipe #EasyShrimpDinner #15MinuteDinner #QuickDinner #SeafoodRecipe #WeeknightDinner #DinnerForTwo