The Ultimate No-Mayo Tuna Salad! | Easy Summer Recipe.

Want to know the secret to making the best summer tuna salad? In this video, I will show you a refreshing, no mayo tuna salad recipe that is perfect for hot days. We are using Greek yogurt and tahini to create a light and creamy dressing, packed with fresh cucumber, sweet corn, onions, and fresh herbs. Enjoy this quick, easy, and crispy meal! #tunasalad #summersalad #healthyrecipes #cucumbersalad#nomayo Creamy Cucumber Tuna Salad — No Mayo Ingredients 2 large cucumbers, diced 1 cup red onion, finely chopped 1 can tuna, drained and flaked 1 cup sweet corn ½ cup Greek yogurt 3 tablespoons tahini Juice of 1 lemon 1 teaspoon olive oil 2 tablespoons fresh dill, chopped Salt and black pepper, to taste Instructions Dice the cucumbers and finely chop the red onion. Add the cucumbers, red onion, sweet corn, tuna, and fresh dill to a large bowl. In a separate small bowl, mix the Greek yogurt, tahini, lemon juice, olive oil, salt, and black pepper until smooth and creamy. Pour the dressing over the salad. Toss everything together until well combined. Taste and adjust the salt, pepper, or lemon juice as needed. Serve immediately or chill for 15–20 minutes before serving.