蒜蓉生蚝 生蚝里配上蒜末才是经典 一直都是最受大家喜欢的

每年立春到清明节期间生蚝是最肥美的，一家人都喜欢的很，去外面吃不如自己在家做，经济又实惠。 食材:生蚝5斤,大蒜3头,葱花3根,粉丝1捆。 调料:盐适量,生抽1勺（喝汤的汤匙）,辣椒酱适量,香油适量,糖适量。 Oysters are the most plump and delicious during the period from the beginning of spring to the Qingming Festival every year. The whole family loves them very much. It's better to cook them at home than to eat them outside, as it's both economical and affordable. Ingredients: 5 pounds of oysters, 3 cloves of garlic, 3 chopped scallions, and 1 bundle of vermicelli. Seasoning: appropriate amount of salt, 1 tablespoon of soy sauce (soup spoon), appropriate amount of chili sauce, appropriate amount of sesame oil, and appropriate amount of sugar. 00:00 开始 00:25 食材准备 00:35 烹饪步骤 02:20 制作技巧