찾아가는 길이 비현실적인 공판장 중국집
[Geochang Restaurant, Eomgung-dong, Sasang-gu, Busan] ★ For additional information on business hours and address, check here. ★ The Sacheon Jajangmyeon (spicy jajang) doesn't last as long as you'd expect, and it has a strong peppery flavor. The noodles are salty, making them perfect with the kimchi from the self-serve corner. The tangsuyuk (sweet and sour pork) is either poured over the meat or dipped in. Not recommended if you prefer a softer texture. The shiitake mushroom tangsuyuk (salty and delicious fried food) is worth trying at least once. I'd probably order it again if they had a mini size or a half-and-half with tangsuyuk. It's a bit of a stretch, but I'd definitely go back. The biggest draw is the joy of visiting, as if you were on a vacation. ㅁ Szechuan Jajangmyeon 9,500 won, Ulmyeon 8,000 won ㅁ Mini Tangsuyuk 15,000 won, Shiitake Tangsu Sojja 25,000 won ㅁ 7:30am - 10:30am / 11am - 4pm / 4:30pm - 6:30pm (last order) ㅁ Closed every 2nd and 4th Sunday of the month ㅁ 2nd floor, Nonghyup Busan Auction Center, 75, Nongsanmulsijang-ro 25beon-gil, Sasang-gu, Busan (644 Eomgung-dong) ㅁ Free rooftop parking at Nonghyup Busan Auction Center ㅁ If you have trouble finding the parking lot, call 051-317-0309 after arriving at 75, Nongsanmulsijang-ro 25beon-gil. ==================================== Dessert [Gaegeum-dong, Busanjin-gu, Busan] [Under Coffee Roasting House Gaegeum] The cake, with its rich raw milk flavor, is definitely strawberry, not tangerine. The Americano was good, but I was curious about their signature coffee! I also remember liking the clean-flavored filter coffee. Americano 5,000 won, filter coffee, tangerine cream cake 8,500 won 11:30 am - 8:30 pm (last order 8 pm) Open year-round 7 Gaegeumbondong-ro, Busanjin-gu, Busan (339-3 Gaegeum-dong) Parking lot to the left of the store entrance ==================================== [Chureupkkeon Instagram] / ekekek [Business Inquiries] 📨 Email: [email protected] 📱 Instagram: @ekekek We regretfully decline sponsorships and advertisements for private restaurants. - For other exhibitions, accommodations, events, product introductions, etc., please feel free to contact us. I'll introduce it along with the restaurant :) [Chapter] 00:00 Intro 01:30 Went to Jure-dong 02:39 Moved to Eomgung-dong 03:25 Arrived at the restaurant 05:36 First meal arrived 10:40 Sichuan Jajangmyeon 14:13 Summary 15:38 To a cafe in Gaegeum-dong

A 30-year-old Chinese restaurant run by a very kind owner (+ steamed buns)

I missed the old-fashioned Jjajang with potatoes.

1,000번의 수타로 빚어낸 인생 짜장면 🥢 기계면은 절대 못 따라오는 쫄깃함🍜

I have no idea how much Busan people love pork soup and coffee

마침내 쌀국수마저 스까버린(?) 부산 쌀국수 1황?!

서울 종로3가에서 짬뽕 제일 잘하는 노포 중식집 (feat. 군만두, 유산슬, 탕수육)

Busan Nampo-dong International Market, Beef Square Best 13 Restaurants

Reviews of Korea's popular sashimi truck (live squid cutting)

Busan-style Yaki Udon, this is the real deal

He is Japan's Noodle master. Midnight Prep → Sold Out 2 Hours After Opening!
![서울 충무로 노포 맛집 베스트10! [맛있겠다 Yummy]](https://i.ytimg.com/vi/7FoB4EQOurU/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCZHc40XJb2CCjz2wv1vYbVQ6216Q)
서울 충무로 노포 맛집 베스트10! [맛있겠다 Yummy]

A small family dinner at a Japanese home-style restaurant in an alley

The incredible fried eggs at a classic Busan Chinese restaurant

Busan's #1 most addictive dumplings. 3,000 won beef gimbap and 5,000 won jjol udon

부산은 미쳤습니다. 도저히 믿을수가 없는 기적의 중식뷔페!

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Where is the best noodle restaurant in Busan? In search of a famous anchovy broth spot

