¡El atún más delicioso que he probado! Pastel de atún y huevo que se derrite
PUFF PASTRY PIE WITH SALMON AND TUNA! 🐟🧀 EASY AND DELICIOUS RECIPE Learn how to make a delicious puff pastry pie with canned salmon and tuna. With a crispy puff pastry base, a creamy layer of cream cheese, grated hard-boiled eggs, mozzarella cheese, caramelized onions, and fresh chives, this recipe is perfect for lunch, dinner, or to surprise the whole family. A simple, affordable, and very easy recipe to prepare. If you enjoy puff pastry dishes and savory pies, this pie will quickly become one of your favorites. 📝 Ingredients: 🐟 Canned salmon 🐟 Canned tuna 🥚 3 hard-boiled eggs 🧅 1 onion 🌿 Fresh chives 🧀 100 g mozzarella 🧀 150 g cream cheese 🌾 A pinch of flour 🥧 400 g puff pastry dough 🌻 Sunflower oil 🧂 Salt to taste 🥄 1 tablespoon sugar Bake for 40 minutes at 220 °C (428 °F) in a preheated oven. The result is a golden puff pastry pie with an incredibly juicy, creamy, and flavorful filling! 😋 #PastelDeHojaldre #PastelDeAtún #PastelDeSalmón #RecetasConAtún #RecetasConSalmón #Hojaldre #RecetasFáciles #CenaFácil #ComidaCasera #PastelSalado #QuesoCrema #Mozzarella #CocinaCasera #RecetasDeliciosas #RecetasParaLaCena
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