Easy pie crust and blueberry pie 🫐 💙 🫐

This easy and quick pie crust doesn't need to be chilled for 1 hour or more. It can be filled and bake right away if you have the filling ready at hands. Moreover, the bottom crust isn't soggy at all, it's still has its crunch. Ingredients: 🥣 For pie crust: 200 grams all purpose flour 80 grams cold unsalted butter 1 tablespoon sugar 1/4 teaspoon fine sea salt 2-3 tablespoon of cold water for blueberry filling: 🫐 250 grams fresh blueberry 2 tablespoon of sugar 1/2 teaspoon of cinnamon with mixed spice 1 teaspoon of fresh lemon juice 1 tablespoon cornstarch bake in preheated oven at 190 degree Celsius for 40 minutes (until the top is golden brown and the blueberry filling is bubbling) I used 18 cm baking plate and this recipe yield 6 servings. Thank you for watching! I hope you find this recipe helpful whenever you need no fuss pie crust and delicious pie for your dessert 😇 Have wonderful day! God bless you abundantly and I'll see you in the next video! ♥️ Love, Verena --------------- no fuss pie crust, easy pie crust, easy blueberry pie from scratch, quick blueberry pie, easy blueberry pie, easy recipes, quick recipes, blueberry dessert, blueberry pie, home baking, easy baking, no hustle pie, valentine's day pie, heart shaped pie, delicious easy pie dessert, valentine's day dessert,