Cape malay koesisters/Easy koesisters/spiced doughnuts

Recipe credit by gawa's kitchen 5 cups Cake flour 1 cup selfraising flour 1 teaspoon salt 1/3 cup sugar 1 packet yeast 1+1/2 tablespoon cardamom powder 1+1/2 tablespoon fine cinnamon 1 tablespoon ginger powder 2 tablespoons aniseed 1+1/2 tablespoon mix spice/ optional 1+1/2 tablespoon dried naartie peel 2 eggs 90g butter 1+1/2 cup hot water 1+1/2 cup milk oil for frying syrup ingredients 1 cup sugar 1 cup water stick cinnamon cardamom pods could add more or less spices ps if dough is to sticky just add a tablespoon at a time of flour until u get the right consistency. should have a soft but slightly sticky dough not dry and stiff. don't forget to give it thumbs up and subscribe I would really appreciate it. click the bell 🔔so u get notified when I upload a new video😊 thanks for all your love and support u guys are amazing🌹 until next time bye guys😘💖💖💖