Tropical Entremet (Coconut, pineapple & lime)

A multi layered cake with flavours and textures of coconut, pineapple and lime throughout. It's light and refreshing, perfect for a summer time treat! This cake consist of 5 layers, as well as a few extras for garnishing, the times are listed below so you can skip through if you wish and ingredients used as well! Pineapple jelly 00.24 X1 packet pineapple flavoured jelly Pineapple compote 02.03 200g cubed pineapple 50g water 50g brown sugar 20g lime juice 10g cornstarch Lime cremeux 04.44 80g cream 80g milk 30g egg yolk 10g caster sugar 5g vanilla 1 gelatin sheet 90g white chocolate 20g lime juice 1 lime zest Coconut dacquoise 10.00 100g egg white 80g caster sugar 60g almond meal 60g caster sugar 30g plain flour 40g desiccated coconut Coconut mousse 16.07 700g cream 800g coconut milk 120g cold water 30g gelatin powder 60g icing sugar GARNISHES Caramelised lime slices 20.54 1 lime 50g water 50g caster sugar Charred pineapple 22.37 Half a peeled pineapple Caster sugar as needed Caramelised white chocolate ganache 23.24 100g White chocolate 50 cream Follow me on Instagram here   / a.e.kitchen_   Music:    • Cooking Music | 10 mins happy music to lis...   I do not own the rights to the music Thank you for watching!!