LA SERAFINA, conservas y escabeches
In the city of Trelew, "La Serafina" is a family business dedicated to canned and pickled meats and vegetables. We spoke with Ana Rubbo, who, along with her husband, Juan Gonzalez, is responsible for the production and marketing of their products.

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Pickled vegetables in vinegar. Packaged and sterilized, they last a long time in the jar.

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Master Yourself | Brian Tracy | The Power of Self-Control and Discipline

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Farm Girl Buys A Huge Herd Of Goats From Farmer - Use Strong Horse Cart Go To Market Sell

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DOS CONSERVAS UN ENCURTIDO, UN ESCABECHE, FACIL, RÁPIDO Y RENDIDOR

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At my son’s funeral, my daughter-in-law ordered: “Stop crying and get out of my house”... So I...

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My Son Said He Wasn't Expecting Me for Christmas, So I Canceled the Mortgage Payment. Dad Journey.

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SIERRA EN ESCABECHE DENTRO DE EMBASE DE CRISTAL TECNICA DE CIENTOS DE AÑOS PARA PRESERVAR LA SIERRA

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How to make Marinated Vegetables ✅ THE TECHNIQUE Part 1 (of 2) - GUILLE RODRIGUEZ

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CONSERVA DE MEJILLONES EN ESCABECHE

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Marinated Eggplant - Easy step-by-step recipe

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SARDINAS EN CONSERVA// CONSEJOS//CANNED SARDINES

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