Un DIA siendo PASTELERO
Hello, Crewmates! Today I'm bringing you A DAY AS A PASTRY CHEF. We've come to Murcia so my dear friends from Confiterías ESPINOSA can teach us the trade of being a PASTRY CHEF. But... It's clear that's not my thing, haha. Where else am I going to work? I'll read you in the comments! Many thanks to the ESPINOSAs for teaching us their art! If you want to go for lunch, they're located at C. Floridablanca, 3, ground floor, 30002 Murcia, Spain. 😍My ebooks: https://lacocinadelpirata.com/
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