Cheonggukjang-jjigae (Extra-strong fermented soybean paste stew) 청국장찌개
Did you make cheonggukjang with the recipe I showed you last time? Then let's make irresistible stew with it today! Full recipe: https://www.maangchi.com/recipe/cheon... And here is my cheonggukjang recipe is you missed it : ) https://www.maangchi.com/recipe/cheon... If cheonggukjang is too strong for you, check out my recipe for traditional doenjang-jjigae (fermented soybean paste stew): https://www.maangchi.com/recipe/doenj... Help others by translating the English caption into your own language: http://www.youtube.com/timedtext_vide... My cookbook, in English and German: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter My Instagram: / maangchi My Facebook: / maangchi My Twitter: / maangchi

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Cheonggukjang (Extra-strong fermented soybean paste) 청국장

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