Korean soybean paste stew (Doenjang-jjigae: 된장찌개)

Today my doenjang (fermented soybean paste) project is done by releasing this video recipe: How to make one of the most popular and representative doenjang dishes: doenjang-jjigae aka fermented soybean paste stew! Check out my full written recipe, photos, tips, and more story about doenjang jjigae. http://www.maangchi.com/recipe/doenja... How to make doenjang: http://www.maangchi.com/recipe/doenjang Help others by translating this video's English caption into your own language: http://www.youtube.com/timedtext_vide... My new cookbook, Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big My first cookbook, Real Korean Cooking: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter Instagram:   / maangchi   Facebook:   / maangchi   Twitter:   / maangchi