사실 우리가 먹은 트러플은 가짜였다! 진짜는 1kg에 1억?
Truffles, called "one of the world's top three delicacies" and "the pinnacle of gastronomy," Once considered the exclusive domain of the wealthy, they've recently become readily available in jajangmyeon, potato chips, and oil. But truffles themselves still seem relatively new. Is truffle popularity due to their rarity, not their delicacy? Is there a reason truffles aren't cultivated in Korea? Introducing the untold story of truffles. #truffle #truffleoil #pasta

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선 넘는 K-도넛이 부활시킨 쾌락의 맛

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감자튀김엔 이걸 찍어 먹어야.. 케찹 vs 마요네즈

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한국 치킨이 일본에서 잘되기 어려운 이유?

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어릴수록 탕후루 좋아하는 과학적 이유

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The original wine scammer who produces rare wine infinitely

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사람들은 왜 아침으로 시리얼을 먹기 시작했을까?
![ENG SUB] Foreigners are shocked by the price of Korean oysters. Why is Korean Oyster So Cheap?](https://i.ytimg.com/vi/tPxQgK5asaE/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBoXV7smZrsTSN6sZ6E0Fk3XBQBNw)
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ENG SUB] Foreigners are shocked by the price of Korean oysters. Why is Korean Oyster So Cheap?

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Back when his skills were doubted because of stereotypes💦 The unflappable dignity of Ahn-n-e✨ #Yo...

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I made the most expensive sake using rice that cost 800,000 won

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라면이 점점 더 매워지는 이유

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트러플 & 캐비어 어떻게 먹었을까?🥄 | 돈슐랭 / 14F

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Why Foreigners Are Crazy About Korean Kimchi

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Why Mala Tang Sells So Well in Korea

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돼지곰탕에 기사식당까지, 뉴욕에서 한식이 힙해진 이유

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화학자가 추천하는 최고의 '해장 음식' 그리고 '해장술'의 원리! 대공개!?

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열심히 두 달 캐면 평생 먹고 살 돈 벌겠는데요…? 딱 2개월 동안만 채취할 수 있는 세계 3대 진미 중 하나인 송로버섯│크로아티아│세계테마기행│#골라듄다큐

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🥂1 million won per person?! Why is fine dining so expensive?

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미국에서 품절대란? 흥행? 난리난 한국 음식.. 냉동이라서 더 맛있다?

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Wine making from scratch in Canada
![[#UndercoverChef] Watch closely, this is the knife work of the Queen of Chinese Cuisine😎 Jung Ji-...](https://i.ytimg.com/vi/x14zHxrvKr4/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLD8b1JfXNmPYtxQtSW3VXwj6zMSbw)
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