Moist Vanilla Cake (not chiffon)

Moist Vanilla Cake by Lhen De Castro Tercias ½ cup softened butter/margarine 2 cups granulated sugar 3 medium eggs ½ cup canola oil/ vegetable 2 tsp vanilla extract 2 cups all-purpose flour 2 tsp baking powder ½ tsp salt 1 cup evap milk/fresh Yield: 5 cups cake batter Bake in 1 8x3 pan 170c for 1 hr For sponsorship, business/collab proposal, message me https://m.me/Methuselah26 Or email: [email protected] Join us! Facebook Group: https://www.facebook.com/groups/22297... Facebook Fan Page:   / bakeandcookwithlhendecastro   Ig:   / bakeandcookwithlhendc