How To Make Magwinya (Fat cakes)/Botswana Recipe Part 1

This video contain errors on measurements. Pls follow measurements in the description below. Depending on which flour you are using adjust the amount of flour and water.If it's too thick add 1/4 cup of water until you reach the consistency you looking for or if its too runny add 1/4 cup of flour. Other ingredients remains the same Fat Cakes 6 cups all purpose flour  6 tsps baking powder  1 tsp salt ½ cup sugar 2 1/2 cups cold water (use 1 cup at ac time vegetable oil for frying Follow us on:   / mamaboiskitchen     / mamaboiskitchen   Music: https://Kinemaster.com  Intro Maker  Visit:  https://www.ebay.com/str/cdlpicker