Guam Style BBQ Marinade | Spare Ribs
INGREDIENTS: 3 Cups soy sauce 2 Cups Pineapple Juice 1 Cup Sherry Vinegar 1 Whole Onion 1 Bulb of Garlic 1/4 Cup Ginger DIRECTIONS: Rough chop onion, garlic and ginger mix all ingredients together in a bowl. Adjust to taste, you can add more pineapple for tartness or more sherry vinegar for a bit of tang to the dish as well. Marinate for up at least 4 hours, sugars in marinade help to create a nice glaze. Subscribe: http://bit.ly/1rCY8KU Visit us Pay-Less WEBSITE: http://bit.ly/1ubecWC Like us on FACEBOOK: http://on.fb.me/Vbj9Ri
▶︎
Guam Barbecue RIBS | Chamorro Food | Guam Recipes
▶︎
Island Style Chamorro BBQ Chicken on the Vision Kamado Grill
▶︎
This rib recipe broke all records! The whole secret is in the marinade!
▶︎
SPICY Finadene Sauce with Grilled Chicken | GUAMANIAN CHAMORRO FOOD
▶︎
Filipino Pork Skewers
▶︎
Chamorro BBQ CHICKEN | Guam Food | Chamorro Recipes
▶︎
This might be my new favorite rib recipe
▶︎
Chamorro Recipes | RED RICE in Rice Cooker | Guam Food
▶︎
The meat melts in your mouth like butter! A Spanish friend taught me this trick.
▶︎
🔝 I make these RIBS for every party and they disappear in MINUTES!
▶︎
Chinese 33 Clever BBQ Tricks that Will BLOW YOUR MIND & MAKE LIFE EASIER!!!
▶︎
Hawaiian Style Ribs
▶︎
Chamorro Recipes | Chicken KELAGUEN | Guam Food
▶︎
Hawaiian Huli Huli chicken skewers - Schueys BBQ
▶︎
Palusami Elegi Ulo. Charcoal Grill Turkey Tails with Spicy Sauce. Mayonnaise Green Bananas YUMMY
▶︎
I Asked Michelin Chefs How They Cook Steak
▶︎
I'm not frying anymore! A Spanish butcher taught me this trick!
▶︎
Guam's FOOD TRUCK Tuesdays!! 🇬🇺 | lets EAT! 😋
▶︎
Randy’s Huli Huli Chicken and Ribs | Sweet, Smoky, and Grilled to Perfection
▶︎