Mousse de dulce de leche en vasos

Creamy, smooth, and sweet. A dulce de leche mousse served in a glass with a little extra sauce. Perfect to enjoy anytime and share with loved ones. Find the recipe with all the ingredients on my blog. You can print it, follow it step by step, and find super useful tips: https://isabelvermal.com/mousse-de-du... Preparations Basic English Cream Ingredients 2 Egg yolks (reserve the whites for another preparation) 15 g Granulated sugar 150 ml Heavy cream (whipping cream) Dulce de Leche Base Ingredients 180 g Dulce de Leche (confectioner's style) Dulce de Leche Mousse Ingredients 320 ml Heavy cream (whipping cream), very cold Dulce de Leche Sauce Ingredients 100 ml Heavy cream (whipping cream) 150 g Dulce de Leche (confectioner's style) See you on my social media! ❤ INSTAGRAM: / isabelvermal FACEBOOK: / isabelvermal YOUTUBE: / isabelvermal TIKTOK: / isavermal PINTEREST: https://www.pinterest.es/ivermal/ If you liked the video, give it a thumbs up 👍 and share it so more people can enjoy it ❤️ ✨Subscribe for free✨ on YouTube to find out about all my recipes!🧁 #pastry #bakery #pastry #patisserie #pastry #bakery #cake #cakes #pastrychef #pastrylove #chef #creativepastry #food #sweet #cake #cakes #sweet #sweets #dessert #homemade #artisanalpastry #creativepastry #isabelvermal #yummy #makeityourself #makeyours #molds #isabelvermal #moldesisa