๐ฅ๋ง์๋ แแ ฉแแ ตแแ ฉแแ กแจแแ ต๋ ์ด๋ ๊ฒ ๋ด๊ตฌ์ธ์. ํ๋ฆผ์์ต๋๋ค! ์ฐ๋ฆฌ๊ฐ์กฑ ํ๋ณตํ๊ฒ ํ๋ ์ค์ด๊น์น๐ฅ
๐https://band.us/@foodgarden Get closer to me on the "Recipes for Daughters" band! ^^ โ The cups and spoons mentioned in the video are measuring tools. Tablespoon: 15ml Teaspoon: 5ml 1 cup = 200ml (not 200g) โ Commercial use, secondary editing, and re-uploading of this video are prohibited. ๐ซThere has been a recent surge in unauthorized use. ๐ซUnauthorized use of recipes is prohibited. Ingredients: 10 white cucumbers 200g chives 150g radish 1/4 onion *For pickling cucumbers 5 Tbsp sea salt, minced 1 L water *Seasoning sauce: 1 cup flour paste (1 Tbsp flour to 200ml water) 8 Tbsp red pepper powder 2 Tbsp shrimp paste 2 Tbsp anchovy sauce 2 Tbsp white sugar 3 Tbsp minced garlic 1 tsp minced ginger โ ๏ธThis video was produced by "Recipe for Daughters," and the video and recipe are copyrighted by Recipe for Daughters. Unauthorized infringement of Recipe for Daughters' copyrighted work may be subject to punishment under copyright law. (All rights reserved) โ Artist: Today's Diary Title: Open the Window on Sunday Mornings Link: ย ย ย โขย ๋ดย ๊ธฐ๋ถย ๋ง์นย ์ฃผ๋ง,ย ํธ์ํ๊ณ ย ๋ฐ๋ปํย ์์ ย ๋ชจ์ย ย Music provided by BGM President Track: Medium Lucky - ย ย ย โขย [Royaltyย Freeย Music]ย Mediumย Luckyย (MR/AR/B...ย ย

๋๊ตฌ๋ 100% ์ฑ๊ณต! ์์ญ์์ญ ์ค์ด๊น๋๊ธฐ๋ O๋นผ๊ณ ์ด๋ ๊ฒ ์ ์ด๋ฉด, ๋ฐฅํต์ด ๊ฑฐ๋๋์~

How to make delicious, crunchy pickled cucumbers that won't go bad even after a long time

์ค์ด์๋ฐ์ด ๋ค ๋จน์ ๋๊น์ง ๋ฌด๋ฅด์ง ์๊ณ ์์ญ์์ญ ํฉ๋๋ค

Don't pickle whole. Revealing the 40-year secret to making crunchy, refreshing radish kimchi.

๐ฅThe key to making delicious cucumber kimchi is the pickling process!! The secret to making cucum...

Daebakjip's Oisobak reveals its secret ingredient

'์ค์ด์๋ฐ์ด ๋ฌผ๊น์น' ์ค์ด๊ฐ ๋ฌด๋ฅด์ง ์๊ฒ ์ฃผ์ํ๋ ๋น๊ฒฐ (๊ฐ์์ #์ํ ๋) MBN 230416 ๋ฐฉ์ก
![[๋ํผ์์ฐ๋ค] ํ๊ตญ์ธ์ ์ญ์ ๋ฐฅ์ฌ์ด์งใ
ใ
์ํ ๋งํผ ๋ ์ฑ๊ฒจ ๋จน๋(?) ๊น์ ์ํ ๋ณด์์ ๋จน๋ฐฉ MBC260515๋ฐฉ์ก #๋ํผ์ฐ #๊น์ ์](https://i.ytimg.com/vi/d9U7o6k9jYA/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBbJU9TtBsrTpWE3b7ilinTAA49tw)
[๋ํผ์์ฐ๋ค] ํ๊ตญ์ธ์ ์ญ์ ๋ฐฅ์ฌ์ด์งใ ใ ์ํ ๋งํผ ๋ ์ฑ๊ฒจ ๋จน๋(?) ๊น์ ์ํ ๋ณด์์ ๋จน๋ฐฉ MBC260515๋ฐฉ์ก #๋ํผ์ฐ #๊น์ ์

Shocking way to pickle cucumbers..! 2 secret tips for Oi-sobagi revealed

Oi Kimchi (Cucumber Kimchi)

แแ ฅแฏแแ กแฏแแ ตแแ ขแแ ฎแแ ตแทแแ ต๊ฐ ์ด๋ ๊ฒ ์ฝ๋ค๋๐ฅ ํ๋ด์์ด ๋ง์๊ฒ ๋ด๊ตฌ๋ 2๊ฐ์ง ๋ฐฉ๋ฒ

์ดํผ ์ผ์ฃผ์ผ ๋ค ์์ด๋จธ๋ ์, ๏ผ์ ์์ง๋ย ์๋๊ฐ๋๏ผ๏ผ ๋ฉฐ๋๋ฆฌ๋ย ์์ผ๋ฉฐย ๋๋ตํ์ต๋๋ค ๏ผ์ ๊ฐ 30์ต ์ฃผ๊ณ ย ์ฐย ์ง์ธ๋ฐ์๏ผ๏ผ

๋๊ตฌ๋ ๋์ฑ๊ณตโ๏ธ ๋น๋ฉด ๋ถ๋ฆฌ์ง ๋ง๊ณ ! 8๋ถ! ์ฌ๊ธฐ์ ํน๊ตฌ์ธ์๐ฅ ๋ถ์ง์๊ณ ํฑ๊ธํฑ๊ธํ ์ธ๊ธฐ์ต๊ณ ์ก์ฑ!

๋๋๋ฌผ์ ๋ถ์ด์ฃผ์ธ์. ๋ฐ์ฐฌ ๋๋ฐ์ง ์ค์ด์๋ฐ์ด ์ ๋ง ์ฝ๊ฒ ์๋ ค๋๋ ค์~

The appetite tired from the heat is revived. "Super easy, no water, no boiling" No. 1 golden rati...

๋ช ์ ๋๋ฉด ๋ ๊ทธ๋ฆฌ์ด ์๋ง ์๋ง๐ฅน ์ด์ ํ์ด ๊ธฐ์ตํด ๋ธ ์๋งํ ๋ชจ๋ ์ #์ ์์ถ์ํธ์คํ ๋ ใ ฃ KBS 260102 ๋ฐฉ์ก

VIP ์๋์ด ๊ณ์ฝ์ง ์ง์ ๋บจ์ ๋๋ ธ์ต๋๋ค ๊ทธ ์๊ฐ ์์๋ฆฌ ๋จ์๊ฐ ์๋ฆฌ์์ ์ผ์ด๋ฌ๋๋ฐ....#ํธํ ๋๋ผ๋ง #๊ฐ๋์คํ #์ค๋ฒ์ธ๋ #์ธ์์ญ์ #๊ฐ์กฑ์ฌ์ฐ #๋๋ฌผ #๊ฐ๋ #์ค๋์ค๋๋ผ๋ง

์ค์ด์ ์ธ ์๊ธ๋ฌผ๋ก ๊ฐ ํด์ฃผ์ธ์. ๋๋ฐ์ง ์ค์ด์๋ฐ์ด ์ด๋ ๊ฒ ๋ง๋ค์ด ์ ๋ง ๋ง์์ด์~

Be sure to make braised potatoes like this!! The rice cooker will be full of rice.
![[Gochujangajji Salad] Try fermenting and seasoning the peppers like this โ This is truly the best...](https://i.ytimg.com/vi/NqmwF5ad5Fs/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLArKynU40fHfk-7e6P9WZCg2igGsA)
