Chia Sẻ Công Thức Làm Sốt Tiêu Đen Thơm Ngon, Đậm Đà Tại Nhà | Cook béo

Are you looking for a recipe for a standard black pepper sauce to dip steak or stir-fry? This video will guide you in detail on how to make 330ml of black pepper sauce from peppercorns, butter, bone broth, and many other delicious spices. The recipe is simple and easy to make at home with available ingredients. Let's make a rich, fragrant black pepper sauce with Cook béo to make your family meal more attractive. In particular, you can also flexibly change it to suit your taste. Ingredient details for black pepper sauce: 330ml 15g black peppercorns 10g ginger, 20g shallots, 60g onions, 30g garlic 15g margarine 20g cooking oil 1 teaspoon salt 1 teaspoon MSG 3 tablespoons soy sauce 4 tablespoons oyster sauce 1 tablespoon vinegar 1.5 tablespoons sugar 2 tablespoons caramel color 300ml beef/chicken bone broth or filtered water 20g wine (if available) 5g sesame oil (if available) 5g cornstarch or tapioca starch