Oyster Recipes | 30斤生蠔做成啫生蠔/雞子蒸生蠔/生蠔椰湯，鮮美嫩滑 原汁原味！| Summer Kitchen•夏廚陳二十【318】

The ultimate guide to eating oysters!I went to the seafood market and bought 30 kilograms of plump oysters. As a person who grew up by the sea, Amway has four ways to eat!The original flavor of oyster coconut soup; chicken steamed oysters are nourishing enough; stewed oysters is the most classic practice in Guangdong!After eating this meal, you will feel very warm at night without sleeping under a quilt~ Which method do you like best? 吃“蠔”盛宴終極指南！ 去海鮮市場買了30斤肥美的生蠔， 作為靠海長大的人，安利你們“蠔”無人性的四種神仙吃法！ 生蠔椰湯原汁原味；雞子蒸生蠔夠滋補； 啫生蠔是廣東最經典的做法！ 吃完這一餐，晚上不用蓋被子都暖和~ 今晚的生蠔之夜，你喜歡吃哪種做法呢？ ============= 夏廚，不僅僅是下廚。官方頻道，歡迎訂閱！ Subscribe please. ➡️ https://goo.gl/CdPGzM ============= #SummerKitchen #生蚝 #生蚝做法 #啫生蚝 #oyster #cooking #家常菜 #howto #foodrecipe #masak #Chinesefood #夏廚陳二十 #做飯 #美食節目 #美食教程