Authentic Belgian Leige Waffle Recipe | Best Waffles Ever

Welcome back to my kitchen, where I about to embark on a delightful journey into the heart of Belgium with the exquisite Belgian Liege waffle. Join me as I uncover the secrets to creating these heavenly, caramelized delights right in your own home. In this comprehensive tutorial, I'll walk you through each step, from mixing the dough to mastering the distinctive pearl sugar incorporation. An easy-to-follow instructions ensure that your Liege waffles turn out perfectly golden, crisp, and irresistibly sweet. Ingredients: Waffles 1 cup whole milk 2 1/2 tsp active dry yeast 1/4 cup sugar 1/2 cup butter 2 large eggs, room temp 1 1/4 tsp salt 4 cups flower 2 cup pearl sugar Brown Butter Syrup 1/2 cup butter, browned (optional, but trust me... brown it) 1 cup sugar 1 cup half & half 1 tbsp vanilla 1 tbsp honey 1/2 tsp baking soda