A Beautiful Plate of Pasta - Ciao Italia

Farfalle with kale sauce; fettuccine-cut pasta with a creamy sauce of burrata cheese, spring onions, marjoram and walnuts. (Season 29 | Episode 19) -- Ciao Italia with Mary Ann Esposito turns everyday cooking into a happy celebration of authentic regional Italian cuisine with flavorful recipes from the Piedmont to Puglia, Tuscany to Sicily, and everywhere in between. By using authentic ingredients from the heart-healthy Mediterranean diet, Mary Ann creates Italian recipes that turn ordinary meals into memorable masterpieces. Buon appetito! #cooking #italianfood