days in rural china 🇨🇳 | exploring my grandparent's village, Chinese rituals & local food

For those who may not know, Qing Ming Festival (or Tomb-Sweeping Festival) is a holiday devoted to honouring your ancestors. It usually falls in March-April and is a chance for the whole family to get together and pay respects to those that came before them. This was such a special trip with my family. I hope you enjoy :). 00:00-1:08 intro 1:08-4:50 day 1 & my grandpa's fav meal 4:51-6:44 day 2 beef hot pot 6:51-8:03 hotel tour 8:03-9:22 old town 9:22-16:44 day 3 my grandma's village 16:45--17:20 lunch 17:21-24:09 my grandpa's village 24:10-25:38 outro ________________________ f a q / t m i occupation 🏋️‍♂️ I work full time at a middle school assisting cooking classes. where r u from 🌏 I grew up in Shanghai, family's from Hong Kong, lived in the states, London and now back in hk :). fav ice cream flavour🍦 rum raisin muahaha b o o k 📗 Purchase a copy of my DEBUT cookbook, Easy Chinese Food Anyone Can Make. Available internationally. https://lnk.to/EasyChineseFood s o c i a l s 🎥 insta: @iam.chungry tiktok: @iam.chungry