MASAK TELUR KUKUS KOREA ( Gyeran Jjim )
Korean-style steamed egg is a menu of banchan or a side dish that tastes delicious and delicious. How to make it is also very easy and the ingredients are very simple..i video this time I made a Korean-style steamed egg for ingredients there are 4 eggs, carrots, leeks, for those who want a spicy taste you can add chili powder, salt, sugar, powdered pepper and water. For more details, watch the video until it's finished, don't forget to like, comment, and subscribe and press the notification button, thank you .. good luck for everyone. #hyunasalsabilla #Eggs koreansteamegg # 계란 찜

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