Mini moelleux café ☕HEALTHY - sans sucre, sans gluten,100% PLAISIR

⚠️ All my recipes are naturally less sweet than traditional desserts. The goal? Enjoying the flavor and texture without overloading on sugar! Today I’m sharing these Mini Coffee Cakes – gluten-free, sugar-free, and full of flavor. They’re soft, comforting, and perfect for a healthy snack or guilt-free treat ☕🧁 📌 Tip 1: Don’t overbake them – that’s the secret to keeping them soft and moist 📌 Tip 2: You can freeze them to keep them fresh and fluffy for days! 💛 If you love healthy, gluten-free desserts, don’t forget to subscribe! Ingredients: One egg 30g coconut oil 30g xylitol 70g plain yogurt Vanilla One tablespoon instant coffee 80g rice flour One tablespoon potato starch (15g) A pinch of salt 1/4 teaspoon baking soda One teaspoon cider vinegar For the finish: Melted dark chocolate 15 walnut kernels