Cómo preparar CHAR SIU O BARBACOA CHINA PARA NEGOCIOS CHIFA, SIN HORNO 🟥⬜🟥 #cocina #cocina #receta
👨🍳❤️🔥 Thank you so much for watching this video. I invite you to subscribe, it's completely free! 😱 Please help me share this video; I'm sure a family member or friend would be interested. Give us a like; that helps us a lot to keep growing! 🤩 Thank you for all the support and love for my work. 👏💪 You know it's for you, and with much gratitude and love. Success and blessings! 🙏😘 Thank you, thank you, thank you! 💯 ❤️ BRINE Water 1.5 liters Salt 300 gr Pork 1.5 kg Leave for 2 hours Marinate the pork Sugar 100 gr Soy sauce 2 tablespoons 1/8 of seasoning 1/8 of Chinese cinnamon Oyster sauce 1 tablespoon Mensi sauce 1 tablespoon Pisco 2 tablespoons Star anise 2 units Rice vinegar 1 tablespoon Hoisin sauce 2 tablespoons Let marinate for 12 hours Place a pot with 1 liter of water Add the pork marinated for 12 hours, add strawberry red food coloring 1/4 tsp and egg yolk yellow food coloring 1/2 tsp Also add 20 grams of garlic, finely diced.

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