【銀座高級寿司 1日密着】大将が20年かけて培った圧倒的な知識と技術を全部見せます…

Restaurant Name: Sushi Yoshikawa Katsu Ginza Map: https://maps.app.goo.gl/KkkcaSDfEqQLm... Address: Room C, 2nd Floor, 6-12-15 Ginza, Chuo-ku, Tokyo ◽️Timestamps 0:00 Digest 2:15 Main Feature 2:25 Tuna 8:10 Sushi Rice 9:50 Blackthroat Seaperch 12:10 Sea Bream 13:24 Spanish Mackerel 14:22 Sea Bass 15:05 Eel 16:14 Horse Mackerel 17:13 Pen Shell Clam 17:57 Bonito 18:39 Sweet Shrimp 19:06 Assorted Sushi 21:10 Course Digest ◽️Restaurant Introduction "Sushi Yoshikawa Katsu Ginza" is located a 2-minute walk from Ginza Station. Based on authentic Edomae-style nigiri sushi, this restaurant offers "sushi you can only taste here," with seasonal ingredients given a special touch. The "Chef's Omakase Course," composed of carefully selected ingredients sourced that day, features each dish meticulously prepared, from natural seafood and specially crafted red vinegar rice to fragrant seaweed. Among them, the "Yoshikawa Special Futomaki," combining visual appeal with a luxurious taste, is a must-try. The main counter, where you can enjoy the chef's skills up close, and the high-quality space perfect for special occasions, make this a restaurant you'll want to visit for important occasions such as business dinners or anniversaries. Foodslabo FoodsLabo is the largest restaurant job site in the industry. Those considering a full-time job in the restaurant industry can find their ideal job from restaurants nationwide. https://foods-labo.com/

【東京浅草】歴史と風情あふれる浅草で贅沢な鉄板焼「魚介コース」を堪能|ステーキハウス松波
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【東京浅草】歴史と風情あふれる浅草で贅沢な鉄板焼「魚介コース」を堪能|ステーキハウス松波

【東京 グルメ】予約困難の唯一無二な恵比寿の中華!食材・調味料全てにこだわる異次元料理人の仕込みに密着|中華Aoki 恵比寿
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【東京 グルメ】予約困難の唯一無二な恵比寿の中華!食材・調味料全てにこだわる異次元料理人の仕込みに密着|中華Aoki 恵比寿

No Ice in the Middle of the Weekend! How Did We Handle It?
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No Ice in the Middle of the Weekend! How Did We Handle It?

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She Cuts Giant Tuna with Skill and Power: The True Story of Japan’s Tuna Princess

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Tuna girls who work hard from 4:00 in the morning! A day in the life of a mystery.

The World's #1 Sushi Restaurant That's Impossible To Book
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The World's #1 Sushi Restaurant That's Impossible To Book

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Japanese Food Stall Yatai POWER COUPLE! 2026 GOALS!

【全国の地魚グルメの熱き戦いに密着】カニ!真鯛!サーモン!「魚ジャパンフェスティバル」【それスタ】|TBS NEWS DIG
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【全国の地魚グルメの熱き戦いに密着】カニ!真鯛!サーモン!「魚ジャパンフェスティバル」【それスタ】|TBS NEWS DIG

In Japan’s No.1 tuna town, we found the ultimate gourmet food!
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In Japan’s No.1 tuna town, we found the ultimate gourmet food!

なぜ予約が取れない?麻布十番で話題の女性鮨職人が握る鮨へ【鮨 めい乃】【寿司210】
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なぜ予約が取れない?麻布十番で話題の女性鮨職人が握る鮨へ【鮨 めい乃】【寿司210】

大歓喜!初めての【高級寿司🍣】イタリア人シェフが本物の鮨を食べた結果…🇯🇵
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大歓喜!初めての【高級寿司🍣】イタリア人シェフが本物の鮨を食べた結果…🇯🇵

A Day in the Life of a Sushi Chef: From the Market to the Final Course
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A Day in the Life of a Sushi Chef: From the Market to the Final Course

Anthony Searches for the best Sushi in Japan |Full Episode |S08 E03 |Anthony Bourdain: Parts Unknown
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Anthony Searches for the best Sushi in Japan |Full Episode |S08 E03 |Anthony Bourdain: Parts Unknown

Why does High-end Sushi worth the price? A day in the life of sushi chef in Tokyo will tell you why.
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Why does High-end Sushi worth the price? A day in the life of sushi chef in Tokyo will tell you why.

The perfect Lasagna - Chef in Italy shares Recipe
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The perfect Lasagna - Chef in Italy shares Recipe

3 Miyazaki Wagyu Steaks by Gentle Female Chef in Japan
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3 Miyazaki Wagyu Steaks by Gentle Female Chef in Japan

Japan’s proud sushi fish masters: Kitani Suisan, the pros behind top sushi restaurants
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Japan’s proud sushi fish masters: Kitani Suisan, the pros behind top sushi restaurants

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AfD in Erfurt: Steuervorteile für Parteitagsblockierer? - TE Wecker am 11 07 2026

Fukuoka's most FAMOUS Yatai 2AM Breakdown and Cleanup
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Fukuoka's most FAMOUS Yatai 2AM Breakdown and Cleanup

Why Is This 77-Year-Old Mom’s Giant Okonomiyaki So Popular?"
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Why Is This 77-Year-Old Mom’s Giant Okonomiyaki So Popular?"