KETUPAT CANTOK KHAS BALI ( GADO - GADO BALI)

KETUPAT CANTOK KHAS BALINESE (GADO - GADO BALI) Ketupat cantok or Gado - gado Balinese version is a food that is familiar to the Balinese people. This type of food is very popular as a snack when we feel bored with other types of heavy food (meat dishes). Here I show you how to make Balinese ketupat cantok. There may be a slight difference with the others. But the difference is one of the characteristics of a region or maybe the style of each chef. Balinese Ketupat Cantok 1 portion: 2 pcs ketupat (medium size) A handful of boiled long beans (to taste) A pinch of boiled bean sprouts (to taste) 2 eggplants with salad (to taste) 3 tablespoons fried peanuts 1/2 teaspoon salt 1 clove garlic 2 chilies (to taste) 1 tablespoon tauco Sweet soy sauce to taste 1/2 teaspoon petis 1/4 tomato 1/2 lemon Sufficient water Fried red beans to taste Fried shallots to taste Thank you for watching my video until the end. Don't forget to SUBSCRIBE, LIKE AND SHARE and RING THE NOTIFICATION BELL. Wait for my next Balinese dish Preserve Balinese culture by preserving Balinese cuisine Rahayu Mantappppp MUSIC ----------------------------------------------- Song: MBB - Beach (Vlog No Copyright Music) Music provided by Vlog No Copyright Music. Video Link:    • MBB - Beach (Vlog No Copyright Music)   ------------------------------------------------------------------------ #tipatcantok #ketupat #culinaryspecialtiesofbali