GECOK / PENYON AYAM /AYAM SUWIR KELAPA BUMBU KALAS

GECOK / CHICKEN PENYON / SHREDDED CHICKEN WITH COCONUT BUMBU KALAS We can find various kinds of dishes using Chicken meat. Especially in the Bali area. One of the chicken dishes that I will make this time is Gecok or Penyon Ayam (Shredded Chicken with Coconut and Kalas Spices) Ingredients: 1kg Chicken 1/2-1 coconut (can be more) 1/2 grated coconut (kalas) Coconut skin / Charcoal (other) Spices: Base Genep (4 cloves of shallots, 4 cloves of garlic, 8 chilies, 2 cm ginger, 3 cm galangal, 3 cm turmeric, 3 cm kencur, 1 bay leaf, wangenan: 1/2 nutmeg, 3 candlenuts, 2 Rambat chilies, 1 tbsp black pepper, 1 tbsp coriander) (   • Cara Membuat Base Genep (Rajang)  ) 3 - 4 tbsp fried shallots 3 tbsp fried garlic 1 - 2 tbsp fried shrimp paste 2-3 tbsp fried chili (to taste) 2 tbsp palm sugar / red 1/2 tbsp black pepper powder 1 tbsp coriander powder nutmeg Cooking oil to taste Salt to taste 1 lemon 4 lemon leaves Young pepper (if available to taste) Thank you for watching my video until the end, don't forget to SUBSCRIBE, LIKE AND SHARE and RING THE NOTIFICATION BELL. Wait for my next Balinese cuisine Preserve Balinese culture by preserving Balinese cuisine Rahayu Mantappppp Music ---------------------------------------------------------- Song: MBB - Beach (Vlog No Copyright Music) Music provided by Vlog No Copyright Music. Video Link:    • MBB - Beach (Vlog No Copyright Music)   ------------------------------------------------------------------------- #chickenpenyon #gecok #chickensuwir