Award WINNING Hazy IPA! Grain to Glass Brew Day.

*Hit that SUBSCRIBE button, you know you want to!!* BUY ME A BEER 🍺 Doing so will help support the channel and allow me bring you even more brewing content! thanks and Cheers! 🍻 https://www.buymeacoffee.com/Cityscape In this video I brew an amazing Hazy IPA using whole cone Citra Hops and Lallemand's Verdant IPA Yeast. This is a GREAT Hazy IPA to have on tap in the summer! Check out the full recipe below! Hazy with a Chance of Deliciousness Recipe (5.5 gallon Batch): Grain Bill: 2-Row Malt 10.0 lbs (69%) White Wheat Malt 1.5 lbs (10.3%) Honey Malt 0.5 lbs (8 oz) (3.4%) Flaked Oats (rolled oats) 2.0 lbs (13.8%) Rice Hulls 0.5 lbs (8 oz) (3.4%) Ascorbic Acid - 4g in mash (helps prevent oxidation and preserve beer) Water additions - watch video all about water here:    • Fix that "HOMEBREW" Taste - Simple water &...   Mash Temp: 154F Hops: Centennial 1.0 oz. 5 mins Citra 1.0 oz. 5 mins Simcoe (cyro) 0.5 oz. Whirlpool 15 mins at 175F Mosaic 1.0 oz Whirlpool 15 mins at 175F Citra 0.5 oz Whirlpool 15 mins at 175F Centennial 1.0 oz Whirlpool 15 mins at 175F Mosaic 1.0 oz. Dry Hop (High Krausen) Simcoe (cyro) 0.5 oz. Dry Hop (High Krausen) Citra 1.0 oz. Dry Hop (High Krausen) Yeast: Lallemand - Verdant IPA Fermentation Temp = 67F Expected Details: OG - 1.065 FG - 1.012 ABV 7.0% (Mine Finished at 1.012 or 6.8%) You can see all the exact equipment I use in my videos at my Amazon page here: https://www.amazon.com/shop/cityscape... Check out these other videos and my recommended equipment below! DIY Hop Spider:    • Make a DIY Hop Spider   How to Harvest Yeast from Commercial Beer:    • How to Harvest Yeast from Commercial Beers   Brew Clear Beer & Fix Cloudy Beer    • Brew Clear Beer & Fix Cloudy Beer   How to make a yeast starter:    • How to Make a Yeast Starter - Step by Step...