Les Currys Thaïlandais: jaune, vert ou rouge ?

Curry is a standard of Asian cuisine that allows us to make gourmet dishes with a beautiful sauce that coats our rice. There is a whole series of curries that each have their particularity. We can therefore logically ask ourselves a whole series of questions in order to determine which one we will like the most. Is there a difference between curry and cumin? What is the difference between Thai curry and Indian curry? What is the difference between red, green and yellow curry? How to use curry?