Roasting a Chicken Before a Fire |1800s Historical Cooking| Beans, Pumpkin Pie
Ron has finally inherited the family farm. We have moved on up to the middling class! That being the closest equviliant to the modern middle class. This means that we are climbing the social ladder. Along with a 'new' old house Ron has a dry goods store in town where he primarily sells fabric & furs. Meanwhile, Justine is still conguring up something to eat in the kitchen. Some things have changed but many have stayed the same. Music by Peter Bringe, fife instructor of the Lewis and Clark Fife & Drum Corps in St. Charles, MO Support artisans! Stoneware purchased from Samson Historical. Redware from Samson Historical, Townsends & Sturbridge Village. Painted boxes by Valerie Skinner. Tin items by Dixie TinWorks & Christian Hagemann. Beautiful marbled paper books by Common Hands Studio. Hand forged knives by Townsends & Travis Bauer of A Second Chance at History. ^ All items were purchased by myself unless stated otherwise ^ Our 2nd Channel! / @frontierpatriot Follow me on Instagram? / justineybeanie How about Facebook? facebook.com/profile.php?id=100094684921749

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