The most beautiful ROSE and BERRY cake #rosecake

The most beautiful Rose and berry cake #rosecake Hello everybody, For today I prepared an amazing beautiful cake with homemade rose jelly, red berries and soft pink cake layers. Please check the links below for the recipes you need to prepare this cake! Pink Biscuit cake layers recipe:    • Pink BISCUIT CAKE {easiest recipe ever} #p...   Rose jelly recipe:    • Homemade ROSE JELLY #rosejelly   French macarons recipe:    • Homemade MACARONS: crispy outside, chewy i...   Isphahan macarons recipe:    • Strawberries macarons #isphahanmacarons #s...   🇺🇸 ✅Ingredients for the cream filling: -450 g cream cheese (Philadelphia ) -300 g mascarpone -200 g Greek yoghurt -40 g sugar (2 Tbs) -8 small Macarons shells -1 tsp vanilla extract -3 Tbsp rose jelly -10 big strawberries , chopped ✅Ingredients for the frosting -250 ml plant based heavy cream -1 tsp vanilla extract -2 pinches of pink food color You will also need: -200 g white chocolate (for frosting, for the rose petals and for the macarons filling) -1-2 Tbsp of rose water -20-30 ml heavy cream -20 raspberries -a few Macarons to decorate the cake with -edible gold (optional) -strawberry powder (optional) 🌸Please like, subscribe, share and leave a nice comment ! Thank you !🌸 🇩🇪 ✅Zutaten für die Cremefüllung: -450 g Frischkäse (Philadelphia) -300 g Mascarpone -200 g griechischer Joghurt -40 g Zucker (2 EL) -8 kleine Macarons-Schalen -1 TL Vanilleextrakt -3 EL Rosengelee -10 große Erdbeeren, gehackt ✅Zutaten für das Frosting -250 ml pflanzliche Sahne -1 TL Vanilleextrakt -2 Prisen rosa Lebensmittelfarbe Sie benötigen außerdem: -200 g weiße Schokolade (für das Frosting, für die Rosenblätter und für die Macarons-Füllung) -1-2 EL Rosenwasser -20-30 ml Sahne -20 Himbeeren ein paar Macarons zum Dekorieren der Torte -Essbares Gold (optional) -Erdbeerpulver (optional) 🇷🇴 ✅Ingrediente pentru umplutura cu crema: -450 g crema de branza (Philadelphia) -300 g mascarpone -200 g iaurt grecesc -40 g zahar (2 linguri) -8 jumatati mici de Macarons -1 lingurita extract de vanilie -3 linguri jeleu de trandafiri -10 capsuni mari, tocate ✅Ingrediente pentru glazura -250 ml frișcă lichida vegetală -1 lingurita extract de vanilie -2 vârfuri de lingurița de colorant alimentar roz Veți avea nevoie și de: -200 g ciocolata alba (pentru glazura, pentru petale de trandafiri si pentru umplutura de macarons) -1-2 linguri de apa de trandafiri -20-30 ml smantana lichida -20 bucăți de zmeura -câteva Macarons pt. decor -foita de aur comestibila (optional) -praf de căpșuni uscate (optional) ——— #rosecake #pinkcake #roseandberriescake