चटपटी चीज़ आलू चाट। Cheesy Baked Potato Chaat | नई तरह से आलू चाट रेसिपी | Chef Ranveer Brar

CHEESY POTATO/ HASSELBACK POTATO / CHEESE ALOO CHAAT - There's always something new to try with Aloo/Potatoes, right? Try this chaat recipe! *********************** 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🔪Knives I use - https://amzn.to/3vr9YmO 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse *********************** ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Aloo Tikki Burger -    • Aloo Tikki Burger | आलू टिक्की बर्गर की झट...   Potato Twister without Machine -    • बिना मशीन स्पाइरल आलू चाट | Aloo Twister C...   Aloo Tikki Roll -    • Spicy Aloo Tikki Roll | बेस्ट और करारा आलू...   *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** CHEESY HASSELBACK POTATO Prep Time: 15 minutes Cook Time: 25 minutes Serves: 2 Ingredients: 3 medium Potatoes (आलू) Salted water (नमक वाला पानी) 5-6 Cheese Slices – cut in strips (चीज) 2-3 fresh Green Chillies – thinly sliced (हरी मिर्च) fresh Coriander Leaves (धनिया पत्ता) fresh Mint Leaves (पुदीने के पत्ते) ½ tbsp Red Chilli Flakes (रेड चिल्ली फ्लेक्स) 2 tbsp Mayonnaise (मेयोनेज़) a pinch Degi Red Chilli Powder (देगी लाल मिर्च पाउडर) For Salad ½ medium Onion Rings (लच्छा प्याज) ½ cup mixed Bell Pepper – julienned (बेल पेपर) fresh Coriander Leaves (धनिया पत्ता) a pinch Chaat Masala (चाट मसाला) a pinch Degi Red Chilli Powder (देगी लाल मिर्च पाउडर) Process: Firstly slice potatoes as thinly as possible but not all the way thru leave ½ inch on the bottom. Then blanch the potatoes in boiling water for 2 minutes. Now remove and let it cool down, then start adding sliced cheese in between the slices of the potatoes. Place them on a baking tray and add sliced green chillies in between, then add some coriander leaves, mint leaves in it. Then sprinkle some red chilli flakes and then add some more sliced cheese. Place in a preheated oven at 175°c for 20-25 minutes or until cooked. Remove and keep aside for a minute, meanwhile speed some mayonnaise on the serving plate then place the baked potato then spread some more mayonnaise on the potato and place some salad on it then garnish with degi red chilli powder and serve immediately. For Salad In a bowl add onion rings, mixed bell peppers, coriander leaves, chaat masala, degi red chilli powder and mix everything properly. Keep aside for further use. *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / ranveerbrar   #aloochaat #bakedpotatoes #ranveerbrar #chaatrecipe #alootikki #hasselbackpotatoes #cheesepotato