The Secret To Building A Successful Business In The Food Industry

A conversation with Andrew Smith, co-founder and Managing Director of Savory Fund, on the ups and downs of entrepreneurship, how he went from building a tech company to a restaurant empire, and what it takes to create a concept that resonates with customers and drives revenue growth. Clint also pitches Andrew a terrible restaurant idea. We're not sure what else to say about that. ★☆★ If you enjoyed this video and want to support us please leave a LIKE, write a comment on this video and Share it with your friends. Subscribe to our channel on YouTube and click the icon for notifications when we add a new video. Let us know in the comments if you have any questions. Our website:: https://www.ceo.com/ CEOdotcom links: ►Facebook:   / ceodotcom   ►Twitter:   / ceodotcom   ►Linkedin:   / ceo-com   ►TikTok:   / ceodotcom   Listen To CEO.com On Your Favorite Podcast Platforms: ►Apple Podcasts: https://podcasts.apple.com/us/podcast... ►Google Podcasts: https://podcasts.google.com/feed/aHR0... = ►Spotify: https://open.spotify.com/show/6uA5vV7... ►YouTube:    / @ceodotcomchannel   ★ Watch other videos from CEO.com on YouTube: ► The CEO.com Show -    • The CEO.com Podcast   ► The Caitlin Hansen Show -    • Playlist   ► Sports With Chris Rawle -    • Playlist   #leadership #venturecapital #entrepreneurship #raisingmoney #business #ceo #startups #foodindustry #restaurant #smallbusiness #doordash